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The Japanese Working Group on Sarcopenic Dysphagia
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The Japanese Working Group on Sarcopenic Dysphagia
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The Japanese Working Group on Sarcopenic Dysphagia
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Nutritional Management Enhances the Recovery of Swallowing Ability in Older Patients with Sarcopenic Dysphagia
by
Akio Shimizu
,
Ichiro Fujishima
,
Keisuke Maeda
,
Hidetaka Wakabayashi
,
Shinta Nishioka
,
Tomohisa Ohno
,
Akiko Nomoto
,
Jun Kayashita
,
Naoharu Mori
,
The
Japanese
Working
Group
on
Sarcopenic
Dysphagia
Published 2021-02-01
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