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Thanyaporn Sornprasitt
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Thanyaporn Sornprasitt
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Quality characteristics of raw and canned goat meat in water, brine, oil and Thai curry during storage
by
Yoottana Polpara
,
Thanyaporn
Sornprasitt
,
Saowakon Wattanachant
Published 2008-04-01
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