Grapevine Potassium Nutrition and Fruit Quality in the Context of Climate Change

by Jérémy Villette, Teresa Cuéllar, Jean-Luc Verdeil, Serge Delrot, Isabelle Gaillard
Published 2020-02-01

Genetic architecture of palm oil fatty acid composition in cultivated oil palm (Elaeis guineensis Jacq.) compared to its wild relative E. oleifera (H.B.K) Cortés.

by Carmenza Montoya, Benoit Cochard, Albert Flori, David Cros, Ricardo Lopes, Teresa Cuellar, Sandra Espeout, Indra Syaputra, Pierre Villeneuve, Michel Pina, Enrique Ritter, Thierry Leroy, Norbert Billotte
Published 2014-01-01