Students Consume 400 Gallons Of UA Dairy Farm Milk Daily

by Stull, J. W., Taylor, R. R.
Published 1962

Sampling and Testing Milk for Butterfat

by Taylor, R. R., Stull, J. W.
Published 1961

The Use of Whole Cowpeas in Processed Food Products

by Stull, J. W., Taylor, R. R.
Published 1981

Relative cost-effectiveness of a skin protectant in managing venous leg ulcers in the UK.

by Guest, J.F., Taylor, R.R., Vowden, Kath, Vowden, Peter
Published 2015

Consumers Like New Milk-Egg Beverage

by Stull, J. W., Taylor, R. R., Reid, B. L., Rollins, F. D.
Published 1965