Prospective Associations of Erythrocyte Composition and Dietary Intake of n-3 and n-6 PUFA with Measures of Cognitive Function

by Sherman J. Bigornia, Tammy M. Scott, William S. Harris, Katherine L. Tucker
Published 2018-09-01

Avocado Consumption Increases Macular Pigment Density in Older Adults: A Randomized, Controlled Trial

by Tammy M. Scott, Helen M. Rasmussen, Oliver Chen, Elizabeth J. Johnson
Published 2017-08-01

Apolipoprotein C3 polymorphisms, cognitive function and diabetes in Caribbean origin Hispanics.

by Caren E Smith, Katherine L Tucker, Tammy M Scott, Maria Van Rompay, Josiemer Mattei, Chao-Qiang Lai, Laurence D Parnell, Mireia Junyent, Yu-Chi Lee, Bibiana Garcia-Bailo, José M Ordovás
Published 2009-01-01

Relationship between Serum and Brain Carotenoids, α-Tocopherol, and Retinol Concentrations and Cognitive Performance in the Oldest Old from the Georgia Centenarian Study

by Elizabeth J. Johnson, Rohini Vishwanathan, Mary Ann Johnson, Dorothy B. Hausman, Adam Davey, Tammy M. Scott, Robert C. Green, L. Stephen Miller, Marla Gearing, John Woodard, Peter T. Nelson, Hae-Yun Chung, Wolfgang Schalch, Jonas Wittwer, Leonard W. Poon
Published 2013-01-01

Carotenoid-Rich Brain Nutrient Pattern Is Positively Correlated With Higher Cognition and Lower Depression in the Oldest Old With No Dementia

by Jirayu Tanprasertsuk, Tammy M. Scott, Aron K. Barbey, Kathryn Barger, Xiang-Dong Wang, Mary Ann Johnson, Leonard W. Poon, Rohini Vishwanathan, Nirupa R. Matthan, Nirupa R. Matthan, Alice H. Lichtenstein, Alice H. Lichtenstein, Guylaine Ferland, Elizabeth J. Johnson
Published 2021-06-01