Application of operator splitting to solve reaction-diffusion equations

by T. Ladics
Published 2012-05-01

Assessment of the potential allergenicity of genetically-engineered food crops

by Gregory S. Ladics
Published 2019-01-01

Generalizations and error analysis of the iterative operator splitting method

by Ladics Tamás, Faragó István
Published 2013-08-01

Environmental effects on allergen levels in commercially grown non-genetically modified soybeans: assessing variation across North America

by Severin E. Stevenson, Carlotta A. Woods, Bonnie eHong, Xiaoxiao ekong, Jay J. Thelen, Gregory S. Ladics
Published 2012-08-01

Safety evaluation of a novel variant of consensus bacterial phytase

by Gregory S. Ladics, Kang-Hyun Han, Min S. Jang, Heejin Park, Valerie Marshall, Yueming Dersjant-Li, Vincent J. Sewalt
Published 2020-01-01

Variation in Seed Allergen Content From Three Varieties of Soybean Cultivated in Nine Different Locations in Iowa, Illinois, and Indiana

by Scott McClain, Severin E. Stevenson, Cavell Brownie, Corinne Herouet-Guicheney, Rod A. Herman, Gregory S. Ladics, Laura Privalle, Jason M. Ward, Nancy Doerrer, Jay J. Thelen
Published 2018-07-01

Predicting the allergenicity of legume proteins using a PBMC gene expression assay

by Mark Smits, Marjolein Meijerink, Thuy-My Le, André Knulst, Aard de Jong, Martinus Petrus Maria Caspers, Everton Souto Lima, Lilia Babé, Gregory Ladics, Scott McClain, Geert Houben, Kitty Verhoeckx
Published 2021-04-01

Protease resistance of food proteins: a mixed picture for predicting allergenicity but a useful tool for assessing exposure

by Jaap Akkerdaas, Muriel Totis, Brian Barnett, Erin Bell, Tom Davis, Thomas Edrington, Kevin Glenn, Gerson Graser, Rod Herman, Andre Knulst, Gregory Ladics, Scott McClain, Lars K. Poulsen, Rakesh Ranjan, Jean-Baptiste Rascle, Hector Serrano, Dave Speijer, Rong Wang, Lucilia Pereira Mouriès, Annabelle Capt, Ronald van Ree
Published 2018-08-01

Application of the adverse outcome pathway (AOP) concept to structure the available in vivo and in vitro mechanistic data for allergic sensitization to food proteins

by Jolanda H. M. van Bilsen, Edyta Sienkiewicz-Szłapka, Daniel Lozano-Ojalvo, Linette E. M. Willemsen, Celia M. Antunes, Elena Molina, Joost J. Smit, Barbara Wróblewska, Harry J. Wichers, Edward F. Knol, Gregory S. Ladics, Raymond H. H. Pieters, Sandra Denery-Papini, Yvonne M. Vissers, Simona L. Bavaro, Colette Larré, Kitty C. M. Verhoeckx, Erwin L. Roggen
Published 2017-05-01

The COMPARE Database: A Public Resource for Allergen Identification, Adapted for Continuous Improvement

by Ronald van Ree, Dexter Sapiter Ballerda, M. Cecilia Berin, Laurent Beuf, Alexander Chang, Gabriele Gadermaier, Paul A. Guevera, Karin Hoffmann-Sommergruber, Emir Islamovic, Liisa Koski, John Kough, Gregory S. Ladics, Scott McClain, Kyle A. McKillop, Shermaine Mitchell-Ryan, Clare A. Narrod, Lucilia Pereira Mouriès, Syril Pettit, Lars K. Poulsen, Andre Silvanovich, Ping Song, Suzanne S. Teuber, Suzanne S. Teuber, Suzanne S. Teuber, Christal Bowman
Published 2021-08-01