Safety Assessment of Aqueous and Supercritical CO2 Extracts of the Chaga Mushroom Inonotus obliguus

by Natalia G. Li, Tatyana K. Kalenik
Published 2021-03-01

Research of pigments of blue-green algae spirulina platensis for practical use in confectionery technology

by T. K. Kalenik, E. V. Dobrynina, V. M. Ostapenko, Y. Torii, J. Hiromi
Published 2019-11-01

Antiradical Activity of Hydrolysates and Extracts from Mollusk <i>A. broughtonii</i> and Practical Application to the Stabilization of Lipids

by O.V. Tabakaeva, W. Piekoszewski, T.K. Kalenik, S.N. Maximova, A.V. Tabakaev, D. V. Poleshyk, L. Proniewicz
Published 2020-03-01