Utilization of Cinnamon Leaf and Shrimp Flour as an Enhancer of Catfish Meat Quality

by Mia Setiawati, Suclyadi Dairun, Muhammad Agus Suprayudi, Nur Bambang Priyo Utomo
Published 2017-05-01

Utilization of cinnamon Cinnamomum burmannii leaves and shrimp head in the feed on growth performance of catfish Pangasianodon hypopthalmus

by Suclyadi Dairun, Mia Setiawati, Muhammad Agus Suprayudi, Nur Bambang Priyo Utomo
Published 2018-06-01