JOB SATISFACTION AND PREFERENCES REGARDING JOB CHARACTEREISTICS OF VOCATIONALS AND MASTER CRAFTSMAN SCHOLARS AND HORTICULTURE STUDENTS IN GERMANY

by Stephan G.H. MEYERDING
Published 2016-04-01

Consumer Preferences for Superfood Ingredients—the Case of Bread in Germany

by Stephan G.H. Meyerding, Annemone Kürzdörfer, Birgit Gassler
Published 2018-12-01

Choosing a lifestyle? Reflection of consumer extrinsic product preferences and views on important wine characteristics in Germany

by Antje Risius, Björn-Ole Klann, Stephan G.H. Meyerding
Published 2019-12-01

Consumer Preferences for Different Designs of Carbon Footprint Labelling on Tomatoes in Germany—Does Design Matter?

by Stephan G.H. Meyerding, Anna-Lena Schaffmann, Mira Lehberger
Published 2019-03-01