Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses

by Stella M. Reginensi, Marcela J. González, Jorge Bermúdez
Published 2013-01-01

POLYPHASIC IDENTIFICATION OF CLOSELY RELATED BACILLUS SUBTILIS AND BACILLUS AMYLOLIQUEFACIENS ISOLATED FROM DAIRY FARMS AND MILK POWDER

by Marcela J. González, Fernanda Gorgoroso, Stella M. Reginensi, Jorge A. Olivera, Jorge Bermúdez
Published 2013-04-01