Genetic evidence that Chinese chestnut cultivars in Japan are derived from two divergent genetic structures that originated in China.

by Sogo Nishio, Shuan Ruan, Yutaka Sawamura, Shingo Terakami, Norio Takada, Yukie Takeuchi, Toshihiro Saito, Eiich Inoue
Published 2020-01-01

Genetic structure analysis of cultivated and wild chestnut populations reveals gene flow from cultivars to natural stands

by Sogo Nishio, Norio Takada, Shingo Terakami, Yukie Takeuchi, Megumi K. Kimura, Keiya Isoda, Toshihiro Saito, Hiroyuki Iketani
Published 2021-01-01

Genome-wide association study of individual sugar content in fruit of Japanese pear (Pyrus spp.)

by Sogo Nishio, Takeshi Hayashi, Kenta Shirasawa, Toshihiro Saito, Shingo Terakami, Norio Takada, Yukie Takeuchi, Shigeki Moriya, Akihiko Itai
Published 2021-08-01

Development of High-Density Genetic Linkage Maps and Identification of Loci for Chestnut Gall Wasp Resistance in <i>Castanea</i> spp.

by Daniela Torello Marinoni, Sogo Nishio, Nadia Valentini, Kenta Shirasawa, Alberto Acquadro, Ezio Portis, Alberto Alma, Aziz Akkak, Vera Pavese, Emile Cavalet-Giorsa, Roberto Botta
Published 2020-08-01