Combination of Sensory, Chromatographic, and Chemometrics Analysis of Volatile Organic Compounds for the Discrimination of Authentic and Unauthentic Harumanis Mangoes

by Siti Raihan Zakaria, Norashikin Saim, Rozita Osman, Zaibunnisa Abdul Haiyee, Hafizan Juahir
Published 2018-09-01

Varietal Discrimination of Pineapple (<i>Ananas comosus</i> L.) Using Chromatographic Fingerprints and Chemometrics

by Almie Amira Munaras Khan, Norashikin Saim, Rossuriati Dol Hamid, Rozita Osman, Siti Raihan Zakaria
Published 2020-07-01