How to Improve the Public Trust of the Intelligent Aging Community: An Empirical Study Based on the ACSI Model

by Tuochen Li, Siran Wang
Published 2021-02-01

Effects of additives on the fermentation quality, digestibility and aerobic stability of mulberry ( L.) leaves silage

by Zhihao Dong, Siran Wang, Jie Zhao, Junfeng Li, Tao Shao
Published 2020-08-01

Utilization of a novel feedstuff: effects of additives on the fermentation characteristics, chemical composition and in vitro digestibility of tetraploid black locust (Robinia pseu...

by Zhihao Dong, Junfeng Li, Lei Chen, Siran Wang, Tao Shao

Effects of Freeze–Thaw Event on Microbial Community Dynamics During Red Clover Ensiling

by Zhihao Dong, Junfeng Li, Lei Chen, Siran Wang, Tao Shao
Published 2019-07-01

Improvement of fermentation profile and structural carbohydrate compositions in mixed silages ensiled with fibrolytic enzymes, molasses and Lactobacillus plantarum MTD-1

by Siran Wang, Gang Guo, Junfeng Li, Lei Chen, Zhihao Dong, Tao Shao
Published 2019-01-01

Effect of storage time and the level of formic acid on fermentation characteristics, epiphytic microflora, carbohydrate components and digestibility of rice straw silage

by Jie Zhao, Siran Wang, Zhihao Dong, Junfeng Li, Yushan Jia, Tao Shao
Published 2021-06-01

Evaluating fermentation quality, digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau

by Zhihao Dong, Siran Wang, Jie Zhao, Junfeng Li, Qinhua Liu, Yuhong Bao, Tao Shao
Published 2021-02-01

Nutritional evaluation of wet brewers’ grains as substitute for common vetch in ensiled total mixed ration

by Siran Wang, Jie Zhao, Chengqun Yu, Junfeng Li, Xuxiong Tao, Sifan Chen, Tao Shao
Published 2020-12-01

Fermentation quality and aerobic stability of Napier grass ensiled with citric acid residue and lactic acid bacteria

by Xuxiong Tao, Chongwen Ji, Sifan Chen, Jie Zhao, Siran Wang, Junfeng Li, Fuxin Sun, Tao Shao
Published 2021-01-01

Characteristics of isolated lactic acid bacteria and their effects on the silage quality

by Siran Wang, Xianjun Yuan, Zhihao Dong, Junfeng Li, Gang Guo, Yunfeng Bai, Junyu Zhang, Tao Shao
Published 2017-06-01

Effects of citric acid residue and lactic acid bacteria on fermentation quality and aerobic stability of alfalfa silage

by Xuxiong Tao, Sifan Chen, Jie Zhao, Siran Wang, Zhihao Dong, Junfeng Li, Fuxin Sun, Tao Shao
Published 2020-12-01

MiR-142-3p enhances chemosensitivity of breast cancer cells and inhibits autophagy by targeting HMGB1

by Lu Liang, Jijun Fu, Siran Wang, Huiyu Cen, Lingmin Zhang, Safur Rehman Mandukhail, Lingran Du, Qianni Wu, Peiquan Zhang, Xiyong Yu
Published 2020-06-01

Crystal Structures of Antiarrhythmic Drug Disopyramide and Its Salt with Phthalic Acid

by Majid Ismail Tamboli, Yushi Okamoto, Yohei Utsumi, Takayuki Furuishi, Siran Wang, Daiki Umeda, Okky Dwichandra Putra, Kaori Fukuzawa, Hidehiro Uekusa, Etsuo Yonemochi
Published 2021-04-01