ATTENUATED TOTAL REFLECTION FOURIER TRANSFORM INFRARED (ATR-FTIR): A METHOD FOR THE BIOCHEMICAL STUDY OF WALNUT LEAVES

by Carmen Mihaela Topală, Loredana Elena Vîjan, Simona Giura, Mihai Botu
Published 2020-07-01

STUDY ON INFLUENCE OF CLIMATE CONDITIONS ON SOME BLACK ELDERBERRY SELECTIONS' CHARACTERS

by Mihaela Bizera, Simona Giura, Mădălina Vulpe, Loredana Elena Vîjan, Gheorghiţa Mîndrilă
Published 2019-07-01

PHYSICO-CHEMICAL CHARACTERIZATION OF SOME WALNUT FRUITS COLLECTED IN 2018 FROM UNIVERSITY OF CRAIOVA - S.C.D.P. VÂLCEA, ROMÂNIA

by Mihaela Bizera, Simona Giura, Anca Scutelnicu, Silvia Preda, Mihai Botu, Loredana Elena Vijan
Published 2019-07-01