Cultural, economic, and ecological factors influencing management of wild plants and mushrooms interchanged in Purépecha markets of Mexico

by Berenice Farfán-Heredia, Alejandro Casas, Selene Rangel-Landa
Published 2018-11-01

Sociocultural and ecological factors influencing management of edible and non-edible plants: the case of Ixcatlán, Mexico

by Selene Rangel-Landa, Alejandro Casas, Eduardo García-Frapolli, Rafael Lira
Published 2017-10-01

Ecological, Cultural, and Geographical Implications of <i>Brahea dulcis</i> (Kunth) Mart. Insights for Sustainable Management in Mexico

by Cloe X. Pérez-Valladares, Ana I. Moreno-Calles, Alejandro Casas, Selene Rangel-Landa, José Blancas, Javier Caballero, Alejandro Velazquez
Published 2020-01-01

Use and management of wild fauna by people of the Tehuacán-Cuicatlán Valley and surrounding areas, Mexico

by Mariana Zarazúa-Carbajal, Michelle Chávez-Gutiérrez, Yessica Romero-Bautista, Selene Rangel-Landa, Ana Isabel Moreno-Calles, Luis Fernando Alvarado Ramos, Sandra E. Smith, José Blancas, Ek del Val, María del Coro Arizmendi, Alejandro Casas
Published 2020-01-01

Disentangling Domestication from Food Production Systems in the Neotropics

by Charles R. Clement, Alejandro Casas, Fabiola Alexandra Parra-Rondinel, Carolina Levis, Nivaldo Peroni, Natalia Hanazaki, Laura Cortés-Zárraga, Selene Rangel-Landa, Rubana Palhares Alves, Maria Julia Ferreira, Mariana Franco Cassino, Sara Deambrozi Coelho, Aldo Cruz-Soriano, Marggiori Pancorbo-Olivera, José Blancas, Andrea Martínez-Ballesté, Gustavo Lemes, Elisa Lotero-Velásquez, Vinicius Mutti Bertin, Guilherme Gerhardt Mazzochini
Published 2021-01-01