Ease of swallowing potato paste in people with dysphagia: effect of potato variety

by Wakana Kunimaru, Seiko Ito, Reiko Motohashi, Eiko Arai
Published 2021-01-01

Practical long‐term storage of strawberries in refrigerated containers at ice temperature

by Atsushi Ikegaya, Seiji Ohba, Teruko Nakajima, Tomoyasu Toyoizumi, Seiko Ito, Eiko Arai
Published 2020-09-01

Effects of distribution of sugars and organic acids on the taste of strawberries

by Atsushi Ikegaya, Tomoyasu Toyoizumi, Seiji Ohba, Teruko Nakajima, Tomoaki Kawata, Seiko Ito, Eiko Arai
Published 2019-07-01