<i>Stevia Rebaudiana</i> Bertoni, a Source of High-Potency Natural Sweetener—Biochemical and Genetic Characterization

by Magdalena Dyduch-Siemińska, Agnieszka Najda, Jacek Gawroński, Sebastian Balant, Klaudia Świca, Agnieszka Żaba
Published 2020-02-01