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Satoru Shimokawa
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Satoru Shimokawa
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Satoru Shimokawa
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1
Sustainable meat consumption in China
by
Satoru
Shimokawa
Published 2015-06-01
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Article
2
Partial Smoking Ban and Secondhand Smoke Exposure in Japan
by
Sen Zeng
,
Haruko Noguchi
,
Satoru
Shimokawa
Published 2019-08-01
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Article
3
Emerging Markets for U.S. Pork in China: Experimental Evidence from Mainland and Hong Kong Consumers
by
David L. Ortega
,
Maolong Chen
,
H. Holly Wang
,
Satoru
Shimokawa
Published 2017-05-01
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Article
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