A comparison on the nutritional quality of proteins from Moringa oleifera leaves and seeds

by Martin Alain Mune Mune, Emilienne Carine Nyobe, Christian Bakwo Bassogog, Samuel René Minka
Published 2016-12-01

Influence of pH and temperature on the physicochemical and functional properties of Bambara bean protein isolate

by Simon Pierre Ngui, Carine Emilienne Nyobe, Christian Bernard Bakwo Bassogog, Erasmus Nchuaji Tang, Samuel René Minka, Martin Alain Mune Mune
Published 2021-08-01