Preparation of a Microbial Time-temperature Indicator by Using the Vegetative Form of Bacillus amyloliquefaciens for Monitoring the Quality of Chilled Food Products

by Samaneh Shahrokh Esfahani, Giti Emtiazi, Mohsen Rabbani
Published 2017-04-01

Flow Cytometry Detection of Bacterial Cell Entrapment within the Chitosan Hydrogel and Antibacterial Property of Extracted Chitosan

by Nafise Sadat Majidi, Giti Emtiazi, Samaneh Shahrokh Esfahani
Published 2016-10-01

Flow Cytometry Detection of Bacterial Cell Entrapment within the Chitosan Hydrogel and Antibacterial Property of Extracted Chitosan

by Nafise Sadat Majidi, Giti Emtiazi, Samaneh Shahrokh Esfahani
Published 2016-09-01