Pengaruh Pemanasan Basah Dengan Autoklaf Terhadap Aktifitas Senyawa Toxalbumin Pada Biji Kemiri (Aleurites moluccana (L.) Willd)

by Mamang Mamang, Mariyati Bilang, Salengke Salengke
Published 2018-01-01

Effect of Ohmic Heating on the Rheological Characteristics and Electrical Conductivity of Mulberry (Morus nigra) Puree

by Gemala Hardinasinta, Salengke Salengke, Mursalim Mursalim, Junaedi Muhidong
Published 2021-08-01

Fermentation of Arabica Coffee Beans Using Ohmic Heating Technology in Producing Specialty Coffee

by Reta Reta, Salengke Salengke, Junaedi Muhidong, Arnida Mustafa, Syamsia Syamsia, Ophirtus Sumule, Zaimar Zaimar
Published 2020-12-01