The effect of atmospheric pressure cold plasma on the inactivation of Escherichia coli in sour cherry juice and its qualitative properties

by Seyed Mehdi Hosseini, Sajad Rostami, Bahram Hosseinzadeh Samani, Zahra Lorigooini
Published 2020-02-01

The simultaneous effect of electromagnetic and ultrasound treatments on Escherichia coli count in red grape juice

by Bahram Hosseinzadeh Samani, Zahra Lorigooini, Sajad Rostami, Hemad Zareiforoush, Mehrsa Behruzian, Ava Behruzian
Published 2018-01-01