Hasana Sharp's <i>Spinoza and the Politics of Renaturalization</i>: A Response

by CHRISTOPHER SKEAFF
Published 2012-12-01

Nutrition Society of New Zealand Annual Conference Held in Queenstown, New Zealand, 28–29th August 2014

by Sheila Skeaff
Published 2014-10-01

Greening the curriculum to foster environmental literacy in human nutrition students

by S.A. Skeaff
Published 2014-12-01

Iodine Deficiency in Pregnancy: The Effect on Neurodevelopment in the Child

by Sheila A. Skeaff
Published 2011-02-01

Nutrition Society of New Zealand Annual Conference Held in Wellington, New Zealand, 1–4 December 2015

by Sheila Skeaff, Lisa Te Morenga
Published 2017-03-01

Time trends in plasma cholesterol and triacylglycerol from 1991 to 2013 in tertiary students

by H.M. Watson, C.M. Skeaff
Published 2014-12-01

A Quantitative and Qualitative Study of Retail Food Waste in New Zealand

by Sheila Skeaff, Francesca Goodman-Smith, Miranda Mirosa
Published 2019-03-01

Food literacy of new Zealand schoolchildren

by L.M. Ware, C.M. Cameron, N.J. Davis, D.J. Power, K.L. Russell, C.M. Skeaff, S.A. Skeaff
Published 2017-06-01

Abstracts of the 10th Asia-Pacific Conference on Clinical Nutrition

by Jonathan Buckley, Malcolm Riley, Lisa Wood, Sheila Skeaff, Manny Noakes
Published 2018-08-01

Effects of coconut oil, butter, and safflower oil on lipids and lipoproteins in persons with moderately elevated cholesterol levels.

by C Cox, J Mann, W Sutherland, A Chisholm, M Skeaff
Published 1995-08-01

Correction: McLean, R., Edmonds, J., Williams, S., Mann, J., Skeaff, S. Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample. Nutrients 2015...

by Rachael McLean, Julia Edmonds, Sheila Williams, Jim Mann, Sheila Skeaff
Published 2016-01-01

Assessment of Breast Milk Iodine Concentrations in Lactating Women in Western Australia

by Anita Jorgensen, Peter O’Leary, Ian James, Sheila Skeaff, Jillian Sherriff
Published 2016-11-01

Balancing Sodium and Potassium: Estimates of Intake in a New Zealand Adult Population Sample

by Rachael McLean, Julia Edmonds, Sheila Williams, Jim Mann, Sheila Skeaff
Published 2015-10-01

24-hour urinary iodine concentration and 24 h urinary iodine excretion in a sample of Australian primary school children

by K. Beckford, C. Grimes, C. Margerison, L. Riddell, C. Nowson, S. Skeaff
Published 2016-06-01

The association between 24-hour urinary sodium and iodine excretion in a sample of Victorian school-aged children

by K. Beckford, C. Grimes, C. Margerison, L. Riddell, C. Nowson, S. Skeaff
Published 2016-06-01

A comprehensive assessment of urinary iodine concentration and thyroid hormones in New Zealand schoolchildren: a cross-sectional study

by Skeaff Sheila A, Thomson Christine D, Wilson Noela, Parnell Winsome R
Published 2012-05-01

Development of Databases on Iodine in Foods and Dietary Supplements

by Abby G. Ershow, Sheila A. Skeaff, Joyce M. Merkel, Pamela R. Pehrsson
Published 2018-01-01

Reproducibility and Relative Validity of a Short Food Frequency Questionnaire in 9–10 Year-Old Children

by Pouya Saeedi, Sheila A. Skeaff, Jyh Eiin Wong, Paula M. L. Skidmore
Published 2016-05-01

Relationship between urinary iodine excretion, milk and bread intake in a sample of Victorian schoolchildren

by K. Beckford, C. Grimes, C. Margerison, L. Riddell, S.A. Skeaff, C. Nowson
Published 2017-06-01

Serum Fatty Acid Reference Ranges: Percentiles from a New Zealand National Nutrition Survey

by Timothy J. Green, Leanne Hodson, Francesca L. Crowe, Clark Murray Skeaff, Kathryn E. Bradbury
Published 2011-01-01