Gliadin Sequestration as a Novel Therapy for Celiac Disease: A Prospective Application for Polyphenols

by Charlene B. Van Buiten, Ryan J. Elias
Published 2021-01-01

Impact of Copper Fungicide Use in Hop Production on the Total Metal Content and Stability of Wort and Dry-Hopped Beer

by Benjamin J. Chrisfield, Helene Hopfer, Ryan J. Elias
Published 2020-08-01

Microbial synergy between Pichia kudriazevii YS201 and Bacillus subtilis BS38 improves pulp degradation and aroma production in cocoa pulp simulation medium

by Honoré G. Ouattara, Ryan J. Elias, Edward G. Dudley
Published 2020-01-01

In Vitro Antioxidant and Cancer Inhibitory Activity of a Colored Avocado Seed Extract

by Deepti Dabas, Ryan J. Elias, Gregory R. Ziegler, Joshua D. Lambert
Published 2019-01-01

A Modified Brewing Procedure Informed by the Enzymatic Profiles of Gluten-Free Malts Significantly Improves Fermentable Sugar Generation in Gluten-Free Brewing

by Andrew J. Ledley, Ryan J. Elias, Helene Hopfer, Darrell W. Cockburn
Published 2021-07-01

Influence of Region on Sensory and Chemical Profiles of Pennsylvania Grüner Veltliner Wines

by Stephanie T. Keller, Andrew D. Harner, Michela Centinari, Ryan J. Elias, Helene Hopfer
Published 2021-04-01

Modeling the Impacts of Weather and Cultural Factors on Rotundone Concentration in Cool-Climate Noiret Wine Grapes

by Andrew D. Harner, Justine E. Vanden Heuvel, Richard P. Marini, Ryan J. Elias, Michela Centinari
Published 2019-10-01

An Electronic Aerosol Delivery System for Functional Magnetic Resonance Imaging

by Andréa L Hobkirk, Zachary Bitzer, Reema Goel, Christopher T Sica, Craig Livelsberger, Jessica Yingst, Kenneth R Houser, Sebastian Rupprecht, Neil Trushin, Prasanna Karunanayaka, Jonathan Foulds, John P Richie, Lauren Spreen, Brianna Hoglen, Jianli Wang, Ryan J Elias, Qing X Yang
Published 2020-02-01