Dietary Phospholipids and Intestinal Cholesterol Absorption

by Sally Tandy, Rosanna W. S. Chung, Elaine Wat, Alvin Kamili, Jeffrey S. Cohn
Published 2010-02-01

Oxidative stress response in regulatory and conventional T cells: a comparison between patients with chronic coronary syndrome and healthy subjects

by Anna K. Lundberg, Rosanna W. S. Chung, Louise Zeijlon, Gustav Fernström, Lena Jonasson
Published 2021-06-01

Salivary and plasma levels of matrix metalloproteinase-9 and myeloperoxidase at rest and after acute physical exercise in patients with coronary artery disease.

by Zeid Mahmood, Helena Enocsson, Maria Bäck, Rosanna W S Chung, Anna K Lundberg, Lena Jonasson
Published 2019-01-01

Effect of long-term dietary sphingomyelin supplementation on atherosclerosis in mice.

by Rosanna W S Chung, Zeneng Wang, Christina A Bursill, Ben J Wu, Philip J Barter, Kerry-Anne Rye
Published 2017-01-01

Dietary sphingomyelin lowers hepatic lipid levels and inhibits intestinal cholesterol absorption in high-fat-fed mice.

by Rosanna W S Chung, Alvin Kamili, Sally Tandy, Jacquelyn M Weir, Raj Gaire, Gerard Wong, Peter J Meikle, Jeffrey S Cohn, Kerry-Anne Rye
Published 2013-01-01