NEW APPROACHES TO THE MANAGEMENT OF TOURISM RESOURCES. CASE STUDY THE BUZAU COUNTY

by Romeo Cătălin CREŢU
Published 2013-01-01

STUDIES PROFITABILITY OF RESTAURANTS

by Cristiana Tindeche, Romeo Cătălin Creţu
Published 2015-09-01

SUSTAINABLE MANAGEMENT PLAN APPLICABLE FOR ECOTOURISM CERTIFICATION SYSTEMS

by Romeo Cătălin CREŢU, Petrică ȘTEFAN
Published 2015-06-01

ENOTOURISM: A NICHE TENDENCY WITHIN THE TOURISM MARKET

by Sorin BIBICIOIU, Romeo Cătălin CREŢU
Published 2013-01-01

RESEARCHES REGARDING WINE AS AGROTOURISTIC RESOURCE CASE STUDY: "BUDUREASCA"

by Romeo Cătălin CREŢU, Petrică ŞTEFAN, Sorin BIBICIOIU
Published 2014-06-01

IMPROVING THE CARST MELEDIC PLATEAU FOR DEVELOPING ECO-TOURISM IN THE BUZAU COUNTY

by Liliana POPESCU, Petrică ŞTEFAN, Romeo Cătălin CREŢU
Published 2013-01-01

STUDY REGARDING THE EVALUATION AND CAPITALIZATION OF THE TOURISTIC POTENTIAL IN VRANCEA COUNTY

by Romeo Cătălin CREŢU, Petrică ŞTEFAN, Petronela Georgiana COSTIN
Published 2013-01-01

THE HOREZU VALLEY - AN EXCELLENCY EUROPEAN DESTINATION

by Romeo Cătălin CREŢU, Petrică ŞTEFAN, Petronela Georgiana COSTIN
Published 2013-01-01

NEW CHALLENGES FOR RURAL TOURISM. SPECIALIZATION OF AGRITOURISM GUEST HOUSES

by Romeo Cătălin CREŢU, Petrică ȘTEFAN, Silviu GHEORGHE, Sorin BIBICIOIU
Published 2015-04-01

THE NEED TO IMPROVE PRACTICAL INFORMATION SYSTEM IN AGRICULTURE AND SPECIALIZED INDUSTRY

by Romeo Cătălin CREŢU, Petrică ȘTEFAN, Adrian NICOLAU, Dinu NICOLESCU
Published 2015-04-01