THE USE OF UNCERTIFIED SEEDS –COMMON BUT DANGEROUS PRACTICE THAT PROMOTES THE SPRED OF XANTHOMONAS CAMPESTRIS PV. VESICATORIA (DOIDGE) DYE

by Daniela Mincă, Rodi Mitrea
Published 2020-07-01

Identification and Biochemical Characterization of some Strains of Clavibacter michiganensis subsp. Michiganensis, in Romania

by Mariana Simona STANCU, Rodi MITREA
Published 2020-11-01

MONITORING OF THE HARMFUL ORGANISM CLAVIBACTER MICHIGANENSIS SUBSP. MICHIGANENSIS IN ROMANIA, BETWEEN 2011-2018

by Mariana-Simona Stancu, Rodi Mitrea
Published 2020-07-01

MONITORING THE ATTACK OF DIFFERENT PATHOGENS ON SOME ORNAMENTAL PLANTS FROM DIFFERENT GREEN SPACES OF CRAIOVA MUNICIPALITY

by Theodora Sălcudean (Ioniţă), Camelina Ştefan, Rodi Mitrea
Published 2020-07-01

Assessment of Ascorbic Acid, Polyphenols, Flavonoids, Anthocyanins and Carotenoids Content in Tomato Fruits

by Mădălina TUDOR-RADU, Loredana Elena VÎJAN, Cristinel Mihai TUDOR-RADU, Ion TIŢA, Rodica SIMA, Rodi MITREA
Published 2016-12-01