Social-ecological correlates of fundamental movement skills in young children

by Nan Zeng, Susan L. Johnson, Richard E. Boles, Laura L. Bellows
Published 2019-03-01

A longitudinal intervention to improve young children’s liking and consumption of new foods: findings from the Colorado LEAP study

by Susan L. Johnson, Sarah M. Ryan, Miranda Kroehl, Kameron J. Moding, Richard E. Boles, Laura L. Bellows
Published 2019-06-01

Development of a Quality Score for the Home Food Environment Using the Home-IDEA2 and the Healthy Eating Index-2010

by Sarah K. Hibbs-Shipp, Richard E. Boles, Susan L. Johnson, Morgan L. McCloskey, Savannah Hobbs, Laura L. Bellows
Published 2019-02-01