Physicochemical and sensory characteristics of fine sparkling red wines produced at different maceration lengths in the south of Brazil

by Rafaela Gadret Rizzolo, Celito Crivellaro Guerra, Gisele Eliane Perissutti, Raul Luiz Ben, Renan Navroski, Marcelo Barbosa Malgarim
Published 2018-12-01

Nitrogen fertilization associated with cold storage and its impacts on the maintenance of peach quality

by Caroline Farias Barreto, Renan Navroski, Letícia Vanni Ferreira, Jorge Atílio Benati, Marcelo Barbosa Malgarim, Luis Eduardo Correa Antunes
Published 2020-02-01