The influence of a gluten-free diet on health-related quality of life in individuals with celiac disease

by Fahdah F. Al-sunaid, Maha M. Al-homidi, Rawan M. Al-qahtani, Reema A. Al-ashwal, Ghada A. Mudhish, Mahitab A. Hanbazaza, Abeer S. Al-zaben
Published 2021-08-01