In vitro and in vivo antioxidant, anti-hyperlipidemic properties and chemical characterization of Centella asiatica (L.) extract

by Sima Kumari, Elancheran R, Rajlakshmi Devi
Published 2016-10-01

Antioxidant effect of sericin in brain and peripheral tissues of oxidative stress induced hypercholesterolemic rats

by Meetali Deori, Dipali Devi, Sima Kumari, Rajlakshmi Devi
Published 2016-09-01

Polyphenol Rich Extract of Garcinia pedunculata Fruit Attenuates the Hyperlipidemia induced by High Fat Diet

by Rahul Sarma, Sima Kumari, ELANCHERAN RAMAKRISHNAN, Meetali Deori, Rajlakshmi Devi
Published 2016-08-01

Effect of multiple doses of N-methyl-N-nitrosourea, an end product of methylguanidine (found in processed food), on the fertility of female Swiss albino mice

by Raghuram Kandimalla, Momita Das, Swarnali Bhattacharjee, Paramita Choudhury, Rajlakshmi Devi, Narayan C. Talukdar, Suman Kumar Samanta
Published 2021-04-01

Dietary Flavonoids: Cardioprotective Potential with Antioxidant Effects and Their Pharmacokinetic, Toxicological and Therapeutic Concerns

by Johra Khan, Prashanta Kumar Deb, Somi Priya, Karla Damián Medina, Rajlakshmi Devi, Sanjay G. Walode, Mithun Rudrapal
Published 2021-06-01

Protective effect of bioactivity guided fractions of Ziziphus jujuba Mill. root bark against hepatic injury and chronic inflammation via inhibiting inflammatory markers and oxidati...

by Raghuram Kandimalla, Suvakanta Dash, Sanjeeb Kalita, Bhaswati Choudhury, Sandeep Malampati, Kasturi Kalita, Bhupalee Kalita, Rajlakshmi Devi, Jibon Kotoky
Published 2016-09-01

Musa balbisiana Fruit Rich in Polyphenols Attenuates Isoproterenol-Induced Cardiac Hypertrophy in Rats via Inhibition of Inflammation and Oxidative Stress

by Sima Kumari, Parmeshwar B. Katare, R. Elancheran, Hina L. Nizami, Bugga Paramesha, Sudheer Arava, Partha Pratim Sarma, Roshan Kumar, Dinesh Mahajan, Yashwant Kumar, Rajlakshmi Devi, Sanjay K. Banerjee
Published 2020-01-01