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Radu Marin
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Radu Marin
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1
Research on the Sensorial Quality and Economic Efficiency in Obtaining of a certain Raw Meat Product - Mici Paste
by
Claudiu-Dan Salagean
,
Dorin Tibulca
,
Radu
Marin
Published 2013-11-01
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Article
2
GC-MS ANALYSIS OF THE FATTY ACID METHYL ESTER IN JAPANESE QUAIL FAT
by
Ion Dragalin
,
Olga Morarescu
,
Maria Sedcenco
,
Radu
Marin
Rosca
Published 2015-12-01
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