Debates in allergy medicine: baked egg and milk do not accelerate tolerance to egg and milk

by Thanh D. Dang, Rachel L. Peters, Katrina J. Allen
Published 2016-01-01

Factors Affecting Vitamin D Status in Infants

by Charles Fink, Rachel L. Peters, Jennifer J. Koplin, Justin Brown, Katrina J. Allen
Published 2019-01-01

The Natural History of IgE-Mediated Food Allergy: Can Skin Prick Tests and Serum-Specific IgE Predict the Resolution of Food Allergy?

by Jennifer J. Koplin, Rachel L. Peters, Lyle C. Gurrin, Shyamali C. Dharmage, Katrina J. Allen
Published 2013-10-01

Are food allergic consumers ready for informative precautionary allergen labelling?

by Giovanni A. Zurzolo, Rachel L. Peters, Jennifer J. Koplin, Maximilian de Courten, Michael L. Mathai, Katrina J. Allen
Published 2017-10-01

Backyard benefits? A cross-sectional study of yard size and greenness and children’s physical activity and outdoor play

by Jessica Oakley, Rachel L. Peters, Melissa Wake, Anneke C. Grobler, Jessica A. Kerr, Kate Lycett, Raisa Cassim, Melissa Russell, Cong Sun, Mimi L. K. Tang, Jennifer J. Koplin, Suzanne Mavoa
Published 2021-07-01

Mass cytometry reveals cellular fingerprint associated with IgE+ peanut tolerance and allergy in early life

by Melanie R. Neeland, Sandra Andorf, Monali Manohar, Diane Dunham, Shu-Chen Lyu, Thanh D. Dang, Rachel L. Peters, Kirsten P. Perrett, Mimi L. K. Tang, Richard Saffery, Jennifer J. Koplin, Kari C. Nadeau
Published 2020-02-01