McWRI1, a transcription factor of the AP2/SHEN family, regulates the biosynthesis of the cuticular waxes on the apple fruit surface under low temperature.

by Suxiao Hao, Yiyi Ma, Shuang Zhao, Qianlong Ji, Kezhong Zhang, Mingfeng Yang, Yuncong Yao
Published 2017-01-01

An Apple Fruit Fermentation (AFF) Treatment Improves the Composition of the Rhizosphere Microbial Community and Growth of Strawberry (Fragaria × ananassa Duch 'Benihoppe') Seedling...

by Jie Zhang, Hui Pang, Mengxia Ma, Yufen Bu, Wei Shao, Weijing Huang, Qianlong Ji, Yuncong Yao
Published 2016-01-01