Long-Chain Omega-3 Polyunsaturated Fatty Acids May Be Beneficial for Reducing Obesity—A Review

by Peter R. C. Howe, Jonathan D. Buckley
Published 2010-12-01

Oiling the Brain: A Review of Randomized Controlled Trials of Omega-3 Fatty Acids in Psychopathology across the Lifespan

by Peter R. C. Howe, Catherine Milte, Natalie Sinn
Published 2010-02-01

Resveratrol Counteracts Insulin Resistance—Potential Role of the Circulation

by Rachel H. X. Wong, Peter R. C. Howe
Published 2018-08-01

Acute Resveratrol Consumption Improves Neurovascular Coupling Capacity in Adults with Type 2 Diabetes Mellitus

by Rachel H.X. Wong, Daniel Raederstorff, Peter R.C. Howe
Published 2016-07-01

An Exploratory Analysis of Changes in Mental Wellbeing Following Curcumin and Fish Oil Supplementation in Middle-Aged and Older Adults

by Julia C. Kuszewski, Peter R. C. Howe, Rachel H. X. Wong
Published 2020-09-01

Effects of Resveratrol on Cognitive Performance, Mood and Cerebrovascular Function in Post-Menopausal Women; A 14-Week Randomised Placebo-Controlled Intervention Trial

by Hamish M. Evans, Peter R. C. Howe, Rachel H. X. Wong
Published 2017-01-01

Sustained Cerebrovascular and Cognitive Benefits of Resveratrol in Postmenopausal Women

by Jay Jay Thaung Zaw, Peter R. C. Howe, Rachel H. X. Wong
Published 2020-03-01

Cerebrovascular Function in Hormonal Migraine: An Exploratory Study

by Jemima S. A. Dzator, Peter R. C. Howe, Peter R. C. Howe, Lyn R. Griffiths, Kirsten G. Coupland, Kirsten G. Coupland, Rachel H. X. Wong, Rachel H. X. Wong
Published 2021-07-01

Persistent Citation of the Only Published Randomised Controlled Trial of Omega-3 Supplementation in Chronic Obstructive Pulmonary Disease Six Years after Its Retraction

by Ashley S. Fulton, Alison M. Coates, Marie T. Williams, Peter R.C. Howe, Alison M. Hill
Published 2015-02-01

Correction: Howe et al. “Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults” <i>Nutrients</i> 2018, <i>10</i>, 1413

by Peter R. C. Howe, Hamish M. Evans, Julia C. Kuszewski, Rachel H. X. Wong
Published 2019-05-01

Antihypertensive Potential of Combined Extracts of Olive Leaf, Green Coffee Bean and Beetroot: A Randomized, Double-Blind, Placebo-Controlled Crossover Trial

by Rachel H.X. Wong, Manohar L. Garg, Lisa G. Wood, Peter R.C. Howe
Published 2014-11-01

Effects of Long Chain Omega-3 Polyunsaturated Fatty Acids on Brain Function in Mildly Hypertensive Older Adults

by Peter R. C. Howe, Hamish M. Evans, Julia C. Kuszewski, Rachel H. X. Wong
Published 2018-10-01

Effect of 12 Weeks High Oleic Peanut Consumption on Cardio-Metabolic Risk Factors and Body Composition

by Jayne A. Barbour, Peter R. C. Howe, Jonathan D. Buckley, Janet Bryan, Alison M. Coates
Published 2015-09-01

Relationships between Obesity, Cardiorespiratory Fitness, and Cardiovascular Function

by Kade Davison, Stefan Bircher, Alison Hill, Alison M. Coates, Peter R. C. Howe, Jonathan D. Buckley
Published 2010-01-01

Effects of Eating Fresh Lean Pork on Cardiometabolic Health Parameters

by Peter R. C. Howe, Jonathan D. Buckley, Alison M. Coates, Rebecca L. Thomson, Karen J. Murphy
Published 2012-07-01

Relationship between Erythrocyte Omega-3 Content and Obesity Is Gender Dependent

by Peter R. C. Howe, Jonathan D. Buckley, Karen J. Murphy, Tahna Pettman, Catherine Milte, Alison M. Coates
Published 2014-05-01

Increases in Plasma Lutein through Supplementation Are Correlated with Increases in Physical Activity and Reductions in Sedentary Time in Older Adults

by Rebecca L. Thomson, Alison M. Coates, Peter R. C. Howe, Janet Bryan, Megumi Matsumoto, Jonathan D. Buckley
Published 2014-03-01

Chronic Effects of a Wild Green Oat Extract Supplementation on Cognitive Performance in Older Adults: A Randomised, Double-Blind, Placebo-Controlled, Crossover Trial

by Narelle M. Berry, Alison M. Coates, Rachel H. X. Wong, Jonathan D. Buckley, Peter R. C. Howe, Janet Bryan
Published 2012-05-01

Transcranial Doppler ultrasound to assess cerebrovascular reactivity: reliability, reproducibility and effect of posture

by Michelle N. McDonnell, Narelle M. Berry, Mark A. Cutting, Hannah A. Keage, Jonathan D. Buckley, Peter R.C. Howe
Published 2013-04-01

A Comparison of Regular Consumption of Fresh Lean Pork, Beef and Chicken on Body Composition: A Randomized Cross-Over Trial

by Karen J. Murphy, Barbara Parker, Kathryn A. Dyer, Courtney R. Davis, Alison M. Coates, Jonathan D. Buckley, Peter R. C. Howe
Published 2014-02-01