Evaluating the quality of the edible offal (heart, liver, kidney) of rabbits (Flemish Giant breed) during storage by refrigeration following the evolution of the pH

by Gabriela FRUNZĂ, Cecilia POP, Paul Corneliu BOIȘTEANU
Published 2017-11-01

The Ash Content of the Main Muscle Groups and Edible Offal Collected From Hares (Lepus europaeus Pallas)

by Gabriela Tărnăuceanu Frunză, Cecilia Pop, Paul Corneliu Boisteanu
Published 2016-03-01

Influence of Temperature and Freezing Time on Broiler Chicken Meat Colour

by Marius Mihai Ciobanu, Roxana Lazar, Paul Corneliu Boisteanu
Published 2016-02-01

Selected Biometric Characteristics of Wild Boar (Sus Scrofa Ferus) in North-East Romania

by Alina Narcisa Postolache, Marius Mihai Ciobanu, Paul Corneliu Boișteanu
Published 2015-05-01