Feed legumes for truly sustainable crop-animal systems

by Paolo Annicchiarico
Published 2017-06-01

Pea genomic selection for Italian environments

by Paolo Annicchiarico, Nelson Nazzicari, Luciano Pecetti, Massimo Romani, Luigi Russi
Published 2019-07-01

Assessment of Cultivar Distinctness in Alfalfa: A Comparison of Genotyping-by-Sequencing, Simple-Sequence Repeat Marker, and Morphophysiological Observations

by Paolo Annicchiarico, Nelson Nazzicari, Acharya Ananta, Maria Carelli, Yanling Wei, E. Charles Brummer
Published 2016-07-01

Development and Proof-of-Concept Application of Genome-Enabled Selection for Pea Grain Yield under Severe Terminal Drought

by Paolo Annicchiarico, Nelson Nazzicari, Meriem Laouar, Imane Thami-Alami, Massimo Romani, Luciano Pecetti
Published 2020-03-01

Genotyping-by-Sequencing and Its Exploitation for Forage and Cool-Season Grain Legume Breeding

by Paolo Annicchiarico, Nelson Nazzicari, Yanling Wei, Yanling Wei, Luciano Pecetti, Edward C. Brummer
Published 2017-05-01

GBS-Based Genomic Selection for Pea Grain Yield under Severe Terminal Drought

by Paolo Annicchiarico, Nelson Nazzicari, Luciano Pecetti, Massimo Romani, Barbara Ferrari, Yanling Wei, E. Charles Brummer
Published 2017-07-01

Pea Breeding for Intercropping With Cereals: Variation for Competitive Ability and Associated Traits, and Assessment of Phenotypic and Genomic Selection Strategies

by Paolo Annicchiarico, Nelson Nazzicari, Tommaso Notario, Cristina Monterrubio Martin, Massimo Romani, Barbara Ferrari, Luciano Pecetti
Published 2021-09-01

Genome-Wide Association Mapping and Genomic Selection for Alfalfa (Medicago sativa) Forage Quality Traits.

by Elisa Biazzi, Nelson Nazzicari, Luciano Pecetti, E Charles Brummer, Alberto Palmonari, Aldo Tava, Paolo Annicchiarico
Published 2017-01-01

Adaptation patterns of sixteen alfalfa (Medicago sativa L.) cultivars across contrasting environments of Algeria and implications for the crop improvement

by Chahira Achir, Paolo Annicchiarico, Luciano Pecetti, Houssem-Eddine Khelifi, Mahfoud M’Hammedi-Bouzina, Aissa Abdelguerfi, Meriem Laouar
Published 2020-03-01

Detection and exploitation of white lupin (<i>Lupinus albus </i>L.) genetic variation for seed γ-conglutin content

by Paolo Annicchiarico, Massimo Romani, Stefania Barzaghi, Barbara Ferrari, Antonio Melchiorre Carroni, Paola Ruda, Eric De Combarieu, Luca Pagni, Vincenzo Tedesco
Published 2016-06-01

Macro- and Micro-Nutrient Composition and Antioxidant Activity of Chickpea and Pea Accessions

by Michela Costantini, Carmine Summo, Mariangela Centrone, Iga Rybicka, Mariagrazia D’Agostino, Paolo Annicchiarico, Francesco Caponio, Stefano Pavan, Grazia Tamma, Antonella Pasqualone
Published 2021-05-01

Alternative Oxidase (AOX) Senses Stress Levels to Coordinate Auxin-Induced Reprogramming From Seed Germination to Somatic Embryogenesis—A Role Relevant for Seed Vigor Prediction an...

by Gunasekaran Mohanapriya, Gunasekaran Mohanapriya, Revuru Bharadwaj, Revuru Bharadwaj, Carlos Noceda, Carlos Noceda, Carlos Noceda, José Hélio Costa, José Hélio Costa, Sarma Rajeev Kumar, Ramalingam Sathishkumar, Ramalingam Sathishkumar, Karine Leitão Lima Thiers, Elisete Santos Macedo, Sofia Silva, Paolo Annicchiarico, Steven P.C. Groot, Jan Kodde, Aprajita Kumari, Kapuganti Jagadis Gupta, Kapuganti Jagadis Gupta, Birgit Arnholdt-Schmitt, Birgit Arnholdt-Schmitt, Birgit Arnholdt-Schmitt
Published 2019-09-01