Isolation and Characterization of Lactic Acid Bacteria and Yeasts from Typical Bulgarian Sourdoughs

by Mariana Petkova, Petya Stefanova, Velitchka Gotcheva, Angel Angelov
Published 2021-06-01

Dynamics of bacterial community in the gut of Cornu aspersum

by ZDRAVKA KOLEVA, YOANA KIZHEVA, SAVA TISHKOV, IVAYLO DEDOV, EKATERINA KIROVA, PETYA STEFANOVA, PENKA MONCHEVA, PETYA HRISTOVA
Published 2015-12-01

On Two Cases with Autosomal Dominant Hyper IgE Syndrome: Importance of Immunological Parameters for Clinical Course and Follow-Up

by Snezhina Mihailova Kandilarova, Spaska Stoyneva Lesichkova, Nevena Todorova Gesheva, Petya Stefanova Yankova, Nedelcho Hristov Ivanov, Guergana Petrova Stoyanova, Penka Ilieva Perenovska, Marta Petrova Baleva, Elissaveta Jordanova Naumova
Published 2020-01-01