THE EFFECTS OF SODIUM SELENITE AND SELENIZED YEAST SUPPLEMENTATION INTO DIET FOR LAYING HENS ON SELECTED QUALITATIVE PARAMETERS OF TABLE EGGS

by HENRIETA ARPÁŠOVÁ, JÁN WEIS, P. HAŠČÍK, MIROSLAVA KAČÁNIOVÁ
Published 2009-10-01

THE EFFECTS OF SODIUM SELENITE AND SELENIZED YEAST SUPPLEMENTATION INTO THE DIET ON LAYING HENS BODY WEIGHT

by HENRIETA ARPÁŠOVÁ, MIROSLAVA KAČÁNIOVÁ, P. HAŠČIK, M. FÍK
Published 2009-10-01

THE RESISTANCE TO ANTIBIOTICS IN STRAINS OF E. COLI AND ENTEROCOCCUS SP. ISOLATED FROM RECTAL SWABS OF LAMBS AND CALVES

by IVANA NOVÁKOVÁ, MIROSLAVA KAČÁNIOVÁ, P. HAŠČÍK, SIMONA PAVLIČOVÁ, L. HLEBA
Published 2009-10-01

ANTIBIOTIC RESISTANCE OF FAECAL ENTEROCOCCI IN DOMESTIC POULTRY AND BROILERS FROM COMMERCIAL FARMS

by IVANA NOVÁKOVÁ, MIROSLAVA KAČÁNIOVÁ, P. HAŠČÍK, M. KLIMENT, HENRIETA ARPÁŠOVÁ
Published 2009-10-01

THE INDICATOR MICROORGANISMS VALUE IN RELATION TO PRIMARY CONTAMINATION OF HONEY

by MIROSLAVA KAČÁNIOVÁ, M. MELICH, VLADIMÍRA KŇAZOVICKÁ, P. HAŠČÍK, JANKA SUDZINOVÁ, SIMONA PAVLIČOVÁ, J. ČUBOŇ
Published 2009-10-01

The influence of the plant essential oils on internal qualitative parameters and microbiological indicators of hens eggs content

by Henrieta Arpášová, Mária Angelovičová, Miroslava Kačániová, P. Haščík, Martin Mellen, J. Čuboň, Stanislav Kráčmar
Published 2010-01-01