Tomato ABSCISIC ACID STRESS RIPENING (ASR) gene family revisited.

by Ido Golan, Pia Guadalupe Dominguez, Zvia Konrad, Doron Shkolnik-Inbar, Fernando Carrari, Dudy Bar-Zvi
Published 2014-01-01

Tomato Quality during Short-Term Storage Assessed by Colour and Electronic Nose

by Valeria Messina, Pía Guadalupe Domínguez, Ana Maria Sancho, Noemi Walsöe de Reca, Fernando Carrari, Gabriela Grigioni
Published 2012-01-01