The influence of training in buying behaviour and willingness to pay for wines. The case of the fortified wines of the Montilla-Moriles PDO

by Navarro García Luis, Egea Bartual Carmen, Ramírez Pérez Pilar
Published 2015-01-01

A comparison between two brine shrimp assays to detect <it>in vitro</it> cytotoxicity in marine natural products

by Pérez Pilar, Hernández-Inda Zaira L, Carballo José, García-Grávalos María D
Published 2002-09-01

Efectos del uso de cubiertas vegetales en viñedo ecológico de la variedad Pedro Ximénez

by Ramírez Pérez Pilar, Manuel Cabezas Luque José, Sánchez Marín Rosario, Manuel León Gutiérrez Juan
Published 2018-01-01