STRUCTURAL AND MECHANICAL PROPERTIES OF THE DEVELOPED FRUIT AND BERRY SEMI-FINISHED PRODUCT

by Oleksander Cherevko, Valerii Mykhaylov, Andrii Zahorulko, Aleksey Zagorulko, Iryna Gordienko
Published 2021-02-01

Development of a thermal-radiation single-drum roll dryer for concentrated food stuff

by Oleksander Cherevko, Valeriy Mikhaylov, Andrii Zahorulko, Aleksey Zagorulko, Irina Gordienko
Published 2021-02-01

Studying the complex of biologically active substances in spicy vegetables and designing the nanotechnologies for cryosupplements and nanoproducts with health benefits

by Raisa Pavlyuk, Viktoriya Pogarskaya, Oleksander Cherevko, Vadym Pavliuk, Ludmila Radchenko, Ekaterina Dudnyk, Anna Radchenko, Tatyana Kolomiets
Published 2018-08-01