Antioxidant properties and phenolic profile of the most widely appreciated cultivated berry species: A comparative study

by Okatan Volkan
Published 2020-04-01

Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey

by Okatan Volkan
Published 2018-06-01

Application of plant natural products for the management of postharvest diseases in fruits

by Wan Chunpeng, Kahramanoğlu İbrahim, Okatan Volkan
Published 2021-07-01

Effects of the fruiting period and growing seasons on market quality in goji berry (Lycium barbarum L.)

by Polat Mehmet, Mertoglu Kerem, Eskimez Ilknur, Okatan Volkan
Published 2020-10-01

Combined effect of hot water dipping and Cistus creticus L. leaf extracts on the storage quality of fresh Valencia oranges

by Kahramanoğlu İbrahim, Usanmaz Serhat, Alas Turgut, Okatan Volkan, Wan Chunpeng
Published 2020-11-01