Effect of a Protein-Xanthophyll Concentrate from Alfalfa and of Genotype and Sex of Lambs on their Blood Redox Profile

by Ognik Katarzyna, Patkowski Krzysztof, Grela Eugeniusz R.
Published 2012-06-01

Redox status in the blood of ewes in the perinatal period and during lactation

by Ognik Katarzyna, Patkowski Krzysztof, Gruszecki Tomasz, Kostro Krzysztof
Published 2015-12-01

Concentration of trace elements vs redox status in blood, liver, and muscles of turkey hens fed diets with the addition of soybean or linseed oil

by Czech Anna, Ognik Katarzyna, Sembratowicz Iwona, Chałabis-Mazurek Agnieszka
Published 2014-03-01