Borassus aethiopum-Fortified Bread Reduces Metabolic Risk Factors among Cardiovascular Disease Outpatients at 37 Military Hospital, Accra: A Pilot Study

by Charles Apprey, Marian Peprah, Reginald Adjetey Annan, Marina A. Tandoh, Odeafo Asamoah-Boakye
Published 2020-01-01

The relationship between dietary micronutrients intake and cognition test performance among school‐aged children in government‐owned primary schools in Kumasi metropolis, Ghana

by Reginald Adjetey Annan, Charles Apprey, Odeafo Asamoah‐Boakye, Satoru Okonogi, Taro Yamauchi, Takeshi Sakurai
Published 2019-09-01

Dietary diversity and its correlates among pregnant adolescent girls in Ghana.

by Linda Afriyie Gyimah, Reginald Adjetey Annan, Charles Apprey, Anthony Edusei, Linda Nana Esi Aduku, Odeafo Asamoah-Boakye, Wisdom Azanu, Herman Lutterodt
Published 2021-01-01

Nutritional status and birth outcomes among pregnant adolescents in Ashanti Region, Ghana

by Linda Afriyie Gyimah, Reginald Adjetey Annan, Charles Apprey, Odeafo Asamoah-Boakye, Linda Nana Esi Aduku, Wisdom Azanu, Herman E. Lutterodt, Anthony Kwaku Edusei
Published 2021-12-01