Comparative review of the nutritional value of cold-pressed pumpkin (Cucurbita pepo L.) seed oil of different origins

by Rabrenovic Biljana B., Vujasinovic Vesna B., Novakovic Miroslav M., Corbo Selma, Basic Zorica N.
Published 2016-01-01

Phenolic compounds and carotenoids in pumpkin fruit and related traditional products

by Zdunić Gordana M., Menković Nebojša R., Jadranin Milka B., Novaković Miroslav M., Šavikin Katarina P., Živković Jelena Č.
Published 2016-01-01