Solid-State Fermentation as a Novel Paradigm for Organic Waste Valorization: A Review

by Noraziah Abu Yazid, Raquel Barrena, Dimitrios Komilis, Antoni Sánchez
Published 2017-02-01

Antioxidant Activities and Total Phenolic Content of Malaysian Herbs as Components of Active Packaging Film in Beef Patties

by Wan Amnin Wan Yahaya, Noraziah Abu Yazid, Nurul Aini Mohd Azman, María Pilar Almajano
Published 2019-07-01