Effects of modified atmosphere packaging on an extended-spectrum beta-lactamase–producing Escherichia coli, the microflora, and shelf life of chicken meat

by Christian Thomas, Annett Martin, Jana Sachsenröder, Niels Bandick
Published 2020-12-01

Reviewing Interventions against Enterobacteriaceae in Broiler Processing: Using Old Techniques for Meeting the New Challenges of ESBL E. coli?

by Michaela Projahn, Ewa Pacholewicz, Evelyne Becker, Guido Correia-Carreira, Niels Bandick, Annemarie Kaesbohrer
Published 2018-01-01

Hunting of roe deer and wild boar in Germany: Is non-lead ammunition suitable for hunting?

by Annett Martin, Carl Gremse, Thomas Selhorst, Niels Bandick, Christine Müller-Graf, Matthias Greiner, Monika Lahrssen-Wiederholt
Published 2017-01-01

Impact of On-Farm Interventions Against CTX-Resistant <i>Escherichia coli</i> on the Contamination of Carcasses before and during an Experimental Slaughter

by Michaela Projahn, Jana Sachsenroeder, Guido Correia-Carreira, Evelyne Becker, Annett Martin, Christian Thomas, Carolin Hobe, Felix Reich, Caroline Robé, Uwe Roesler, Annemarie Kaesbohrer, Niels Bandick
Published 2021-02-01