Identification of seed coat phenolic compounds from differently colored pea varieties and characterization of their antioxidant activity

by Stanisavljević Nemanja S., Ilić Marija, Jovanović Živko S., Čupić Tihomir, Dabić Dragana Č., Natić Maja M., Tešić Živoslav Lj., Radović Svetlana S.
Published 2015-01-01

Analytical possibilities for the relative estimation of the antioxidative capacity of honey varieties harvested in different regions of Serbia

by Gašić Uroš M., Stanković Dalibor M., Dabić Dragana Č., Milojković-Opsenica Dušanka M., Natić Maja M., Tešić Živoslav Lj., Mutić Jelena J.
Published 2016-01-01

Quantitative structure-toxicity relationship study of some natural and synthetic coumarins using retention parameters

by Rabtti El Hadi M.A., Natić Maja M., Milojković-Opsenica Dušanka M., Trifković Jelena Đ., Tosti Tomislav, Vučković Ivan M., Vajs Vlatka, Tešić Živoslav Lj.
Published 2012-01-01