AN ANALYSIS OF THE PROPORTION OF „HEALTHY” CLAIMS IN THE LABELING FOOD PRODUCTS AS A FORM OF MANIPULATING CONSUMERS’ RIGHTS

by Nataša Papić-Blagojević, Nina Arsić
Published 2012-03-01

THE ROLE AND SIGNIFICANCE OF THE CREDIBILITY THEORY IN ACTUARIAL PRACTICE

by Nataša Papić Blagojević, Nenad Stefanović
Published 2014-06-01

Using Bayesian network and AHP method as a marketing approach tools in defining tourists’ preferences

by Nataša Papić-Blagojević, Tamara Gajić, Nenad Đokić
Published 2012-04-01

Measuring the effects of inflation and inflation uncertainty on output growth in the central and eastern European countries

by Dejan Živkov, Jelena Kovačević, Nataša Papić-Blagojević
Published 2020-07-01

Multiscale oil-stocks dynamics: the case of Visegrad group and Russia

by Dejan Živkov, Jasmina Đurašković, Nataša Papić-Blagojević
Published 2020-01-01

Impact of Leadership on Innovation: Evidence from the Hotel Industry

by Ana Jovičić Vuković, Jelena Damnjanović, Nataša Papić-Blagojević, Ivana Jošanov-Vrgović, Snježana Gagić
Published 2018-09-01